{"id":11881,"date":"2018-07-31T17:31:58","date_gmt":"2018-07-31T17:31:58","guid":{"rendered":"http:\/\/www.chefemaitre.com\/blog\/?p=11881"},"modified":"2018-07-31T17:31:58","modified_gmt":"2018-07-31T17:31:58","slug":"muffin-alle-mele-gluten-free-alle-mele-aromatizzate-al-caviale-vaniglia-bleue-invecchiata-6-anni-cardamomo-cannella","status":"publish","type":"post","link":"https:\/\/www.chefemaitre.com\/blog\/blog\/2018\/07\/31\/muffin-alle-mele-gluten-free-alle-mele-aromatizzate-al-caviale-vaniglia-bleue-invecchiata-6-anni-cardamomo-cannella\/","title":{"rendered":"Muffin alle mele gluten free alle mele aromatizzate al caviale di Vaniglia Bleue invecchiata 6 anni, cardamomo e cannella"},"content":{"rendered":"<div class=\"5b9f9fcabed12e1b7386184972120b4d\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<script>\r\n  (adsbygoogle = window.adsbygoogle || []).push({\r\n    google_ad_client: \"ca-pub-2794626404475357\",\r\n    enable_page_level_ads: true\r\n  });\r\n<\/script>\n<\/div>\n<h3><span style=\"color: #000000;\"><strong>Profumati e morbidi, questi muffin gluten free, realizzati con i fantastici prodotti di <a style=\"color: #000000;\" href=\"http:\/\/www.chefemaitre.com\/blog\/blog\/2018\/02\/23\/madame-de-bourbon-leccellenza-migliori-ristoranti-chefemaitrelab\/\"><span style=\"color: #0000ff;\">Madame de Bourbon<\/span>, sono l&#8217;ideali per la colazione o per una sana merenda.<\/a><\/strong><\/span><\/h3>\n<h3><span style=\"color: #000000;\"><strong> L&#8217;azienda Madame de Bourbon, esportatrice di eccellenze alimentari rare e preziose, nasce a R\u00e9union, isola francese nell\u2019Oceano Indiano ed \u00e8 la realizzazione del sogno di due nostri gourmand residenti ormai da molti anni sull\u2019isola, costantemente alla ricerca della migliore qualit\u00e0.<\/strong><\/span><\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"11882\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2018\/07\/31\/muffin-alle-mele-gluten-free-alle-mele-aromatizzate-al-caviale-vaniglia-bleue-invecchiata-6-anni-cardamomo-cannella\/image-5051\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-270.jpeg?fit=1984%2C1120&amp;ssl=1\" data-orig-size=\"1984,1120\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-270.jpeg?fit=300%2C169&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-270.jpeg?fit=640%2C361&amp;ssl=1\" class=\"myFoto aligncenter wp-image-11882\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-270-1024x578.jpeg?resize=500%2C282\" alt=\"\" width=\"500\" height=\"282\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-270.jpeg?resize=1024%2C578&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-270.jpeg?resize=300%2C169&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-270.jpeg?resize=768%2C434&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-270.jpeg?w=1984&amp;ssl=1 1984w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-270.jpeg?w=1280&amp;ssl=1 1280w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-270.jpeg?w=1920&amp;ssl=1 1920w\" sizes=\"(max-width: 500px) 100vw, 500px\" data-recalc-dims=\"1\" \/><\/p>\n<h3><strong>Ingredienti:<\/strong><\/h3>\n<p>300 gr farina senza glutine<br \/>\n3 uova<br \/>\n4\/5 gocce Nettare di vaniglia Bleue Madame De Bourbon<br \/>\n\u00e9clats di vaniglia Bleue Madame De Bourbon<br \/>\n200 ml latte<br \/>\n200 gr zucchero di canna<br \/>\nmezza stecca di cannella<br \/>\n100 ml olio di semi<br \/>\n4 bacche di cardamomo<br \/>\nuna bustina di lievito<br \/>\n2 mele Golden<br \/>\nmezzo limone<br \/>\n<img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"11883\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2018\/07\/31\/muffin-alle-mele-gluten-free-alle-mele-aromatizzate-al-caviale-vaniglia-bleue-invecchiata-6-anni-cardamomo-cannella\/image-5052\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-271.jpeg?fit=1080%2C1080&amp;ssl=1\" data-orig-size=\"1080,1080\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-271.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-271.jpeg?fit=640%2C640&amp;ssl=1\" class=\"myFoto aligncenter wp-image-11883 size-medium\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-271-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-271.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-271.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-271.jpeg?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-271.jpeg?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-271.jpeg?w=1080&amp;ssl=1 1080w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<h3><strong>Procedimento:<\/strong><\/h3>\n<p>Per prima cosa mettere nel latte mezza stecca di cannella , \u00e9clat di vaniglia ( una punta di cucchiaino) e 4 bacche di cardamomo battute con mortaio. Quindi riscaldare nel microonde per due minuti e lasciare che l&#8217;infusione si raffreddi<br \/>\nTagliate le mele a pezzetti (cubetti), mescolarle con mezzo limone e tenerle da parte.<br \/>\nCon l&#8217;aiuto di un robot o una frusta elettrica mettere le 3 uova nella ciotola con 180 gr di zucchero ( la restante parte la metteremo sui muffin prima di infornare). Montare bene le uova fino a renderle spumose e quasi bianche, aggiungere a filo l&#8217;olio di semi e continuare per un minuto a montare. Aggiungere l&#8217;estratto di vaniglia Bleue 4\/5 gocce , poi il latte filtrato. A questo punto aggiungere la farina setacciata. Aggiungere le mele . Mescolare il tutto e in ultimo aggiungere il lievito sciolto con pochissimo latte o acqua. Mettere i muffin in stampini in silicone, guarnire con lo zucchero (lo zucchero di canna oltre a fare la crosticina ti lascia un buonissimo restrogusto che si associa perfettamente con le spezie) e\u00a0 mettere in forno preriscaldato a 180 gradi per 20\/25 minuti, dipende dalla grandezza dei muffin. Controllate la cottura con la prova stecchino.<\/p>\n<div class=\"tiled-gallery type-rectangular tiled-gallery-unresized\" data-original-width=\"640\" data-carousel-extra='{&quot;blog_id&quot;:1,&quot;permalink&quot;:&quot;https:\\\/\\\/www.chefemaitre.com\\\/blog\\\/blog\\\/2018\\\/07\\\/31\\\/muffin-alle-mele-gluten-free-alle-mele-aromatizzate-al-caviale-vaniglia-bleue-invecchiata-6-anni-cardamomo-cannella\\\/&quot;,&quot;likes_blog_id&quot;:128430838}' itemscope itemtype=\"http:\/\/schema.org\/ImageGallery\" > <div class=\"gallery-row\" style=\"width: 640px; height: 565px;\" data-original-width=\"640\" data-original-height=\"565\" > <div class=\"gallery-group images-1\" style=\"width: 320px; height: 565px;\" data-original-width=\"320\" data-original-height=\"565\" > <div class=\"tiled-gallery-item tiled-gallery-item-large\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2018\/07\/31\/muffin-alle-mele-gluten-free-alle-mele-aromatizzate-al-caviale-vaniglia-bleue-invecchiata-6-anni-cardamomo-cannella\/image-5054\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"316\"> <meta itemprop=\"height\" content=\"561\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"11885\" data-orig-file=\"https:\/\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-273.jpeg\" data-orig-size=\"541,960\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-273.jpeg?fit=169%2C300&#038;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-273.jpeg?fit=541%2C960&#038;ssl=1\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-273.jpeg?w=316&#038;h=561&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-273.jpeg?w=541&amp;ssl=1 541w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-273.jpeg?resize=169%2C300&amp;ssl=1 169w\" width=\"316\" height=\"561\" loading=\"lazy\" data-original-width=\"316\" data-original-height=\"561\" itemprop=\"http:\/\/schema.org\/image\" title=\"image\" alt=\"image\" style=\"width: 316px; height: 561px;\" \/> <\/a> <\/div> <\/div> <!-- close group --> <div class=\"gallery-group images-1\" style=\"width: 320px; height: 565px;\" data-original-width=\"320\" data-original-height=\"565\" > <div class=\"tiled-gallery-item tiled-gallery-item-large\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2018\/07\/31\/muffin-alle-mele-gluten-free-alle-mele-aromatizzate-al-caviale-vaniglia-bleue-invecchiata-6-anni-cardamomo-cannella\/image-5053\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"316\"> <meta itemprop=\"height\" content=\"561\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"11884\" data-orig-file=\"https:\/\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-272.jpeg\" data-orig-size=\"541,960\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-272.jpeg?fit=169%2C300&#038;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-272.jpeg?fit=541%2C960&#038;ssl=1\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-272.jpeg?w=316&#038;h=561&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-272.jpeg?w=541&amp;ssl=1 541w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/07\/image-272.jpeg?resize=169%2C300&amp;ssl=1 169w\" width=\"316\" height=\"561\" loading=\"lazy\" data-original-width=\"316\" data-original-height=\"561\" itemprop=\"http:\/\/schema.org\/image\" title=\"image\" alt=\"image\" style=\"width: 316px; height: 561px;\" \/> <\/a> <\/div> <\/div> <!-- close group --> <\/div> <!-- close row --> <\/div>\n<h3 style=\"text-align: center;\"><a href=\"http:\/\/www.madamedebourbon.com\"><span style=\"color: #0000ff;\"><strong>www.madamedebourbon.com<\/strong><\/span><\/a><\/h3>\n<p><a href=\"http:\/\/www.chefemaitre.com\/blog\/blog\/2018\/02\/23\/madame-de-bourbon-leccellenza-migliori-ristoranti-chefemaitrelab\/\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"8164\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/chefmaitre-lab\/madame\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/02\/madame-e1518689725961.jpg?fit=220%2C116&amp;ssl=1\" data-orig-size=\"220,116\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"madame\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/02\/madame-e1518689725961.jpg?fit=300%2C158&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/02\/madame-e1518689725961.jpg?fit=220%2C116&amp;ssl=1\" class=\"aligncenter wp-image-8164\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2018\/02\/madame-300x158.jpg?resize=250%2C132\" alt=\"\" width=\"250\" height=\"132\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<!--CusAds0-->\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>Profumati e morbidi, questi muffin gluten free, realizzati con i fantastici prodotti di Madame de Bourbon, sono l&#8217;ideali per la colazione o per una sana merenda. L&#8217;azienda Madame de Bourbon, [&hellip;]<\/p>\n","protected":false},"author":9,"featured_media":11882,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[68],"tags":[395],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Muffin alle mele gluten free alle mele aromatizzate al caviale di Vaniglia Bleue invecchiata 6 anni, cardamomo e cannella - Il Blog di chef&amp;ma\u00eetre<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2018\/07\/31\/muffin-alle-mele-gluten-free-alle-mele-aromatizzate-al-caviale-vaniglia-bleue-invecchiata-6-anni-cardamomo-cannella\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Muffin alle mele gluten free alle mele aromatizzate al caviale di Vaniglia Bleue invecchiata 6 anni, cardamomo e cannella - Il Blog di chef&amp;ma\u00eetre\" \/>\n<meta property=\"og:description\" content=\"Profumati e morbidi, questi muffin gluten free, realizzati con i fantastici prodotti di Madame de Bourbon, sono l&#8217;ideali per la colazione o per una sana merenda. 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