{"id":13848,"date":"2019-03-08T17:55:06","date_gmt":"2019-03-08T17:55:06","guid":{"rendered":"http:\/\/www.chefemaitre.com\/blog\/?p=13848"},"modified":"2019-03-08T17:55:06","modified_gmt":"2019-03-08T17:55:06","slug":"la-pergola-heinz-beck-unaccoppiata-vincente","status":"publish","type":"post","link":"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/","title":{"rendered":"La Pergola &#8211; Heinz Beck: un&#8217;accoppiata vincente!"},"content":{"rendered":"<div class=\"5b9f9fcabed12e1b7386184972120b4d\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<script>\r\n  (adsbygoogle = window.adsbygoogle || []).push({\r\n    google_ad_client: \"ca-pub-2794626404475357\",\r\n    enable_page_level_ads: true\r\n  });\r\n<\/script>\n<\/div>\n<h3 style=\"text-align: center;\"><em><strong>I numeri lo hanno posto e lo pongono fra migliori chef al mondo.<\/strong><\/em><\/h3>\n<h3 style=\"text-align: center;\"><em><strong>La storia conferma.<\/strong><\/em><\/h3>\n<p><em>La &#8220;Rossa&#8221; ha assegnato a questo binomio tre stelle (da quattordici anni) e cinque posate, in pratica il massimo riconoscimento per cucina e location.<\/em><\/p>\n<p><em>Se proprio si volesse trovare il famoso &#8220;pelo nell&#8217;uovo&#8221;, \u00e8 su quest&#8217;ultima che bisognerebbe fare due appunti:<\/em><\/p>\n<p><em>1) Non ci \u00e8 mai stato ripulito il tavolo da briciole e altro fino al dolce, avremmo molto gradito.<\/em><\/p>\n<p><em> 2) Qualche elemento andrebbe &#8220;rinfrescato&#8221; , sono ben lungi dal dire che l&#8217;arredo non sia all&#8217;altezza del maestoso resort in cui \u00e8 locato ma, in bagno per esempio, ho notato elementi che risentono forse troppo il passare degli anni. Dal meglio, voglio il meglio.<\/em><\/p>\n<p><strong><em>Ma ora parliamo di cose serie: la cucina.<\/em><\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13865\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6017\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-13.jpeg?fit=512%2C345&amp;ssl=1\" data-orig-size=\"512,345\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550875764&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-13.jpeg?fit=300%2C202&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-13.jpeg?fit=512%2C345&amp;ssl=1\" class=\"myFoto aligncenter wp-image-13865\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-13-300x202.jpeg?resize=500%2C337\" alt=\"\" width=\"500\" height=\"337\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-13.jpeg?resize=300%2C202&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-13.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 500px) 100vw, 500px\" data-recalc-dims=\"1\" \/><\/p>\n<p><em>Abbiamo fatto un percorso di undici portate, dieci previste dal men\u00f9 e gli storici Fagotelli &#8220;La Pergola&#8221; (piccolo anneddoto, La Pergola \u00e8 il luogo dove ho avuto nel 2006 il mio battesimo del fuoco ma ero troppo giovane ed inesperto per capire a pieno la magnificenza delle portate).<\/em><\/p>\n<p><em>Gli aggettivi che mi sono venuti in mente d&#8217;istinto sono: <strong>territoriale e materiale<\/strong>.<\/em><\/p>\n<p><em><strong>Ogni portata era della giusta quantit\u00e0, la quantit\u00e0 che non ti fa desiderare un altro boccone ma che non ti impedisce di apprezzare ed avventarti sulla successiva portata<\/strong>, ma soprattutto che ti lascia con quel senso di soddisfazione a fine percorso. Cosa che ho non ho sempre riscontrato nei tristellati italiani.<\/em><\/p>\n<p><em>Ogni piatto utilizzava solo primi tagli e materie pregiate, contro corrente alla moda attuale di valorizzare i quinti quarti.<\/em><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13875\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6022\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-18.jpeg?fit=482%2C412&amp;ssl=1\" data-orig-size=\"482,412\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550875573&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;64&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-18.jpeg?fit=300%2C256&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-18.jpeg?fit=482%2C412&amp;ssl=1\" class=\"myFoto aligncenter wp-image-13875 size-medium\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-18-300x256.jpeg?resize=300%2C256\" alt=\"\" width=\"300\" height=\"256\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-18.jpeg?resize=300%2C256&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-18.jpeg?w=482&amp;ssl=1 482w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<p><em> Ho apprezzato il fatto che tante preparazioni venissero terminate dinnanzi agli ospiti, fornendo informazioni su quello che vuole essere il pensiero dello chef e visivamente creando aspettativa al piatto.<\/em><\/p>\n<p><em>Anche se l&#8217;uso dell&#8217;azoto \u00e8 presente non ti senti di dire di trovarti in una cucina molecolare, ecco dove nasce il termine <strong>&#8220;cucina di materia&#8221; e non una &#8220;cucina celebrale&#8221;<\/strong>.<\/em><\/p>\n<p><em><strong> Lo chef non stravolge gli elementi ma semplicemente li valorizza al massimo<\/strong> riproponendo ingredienti e sapori tipici della cucina laziale e romana, strizza l&#8217;occhio all&#8217;internazionale ed abbina le pi\u00f9 moderne tecniche nel rispetto delle materie prime.<\/em><\/p>\n<p style=\"text-align: left;\"><em><strong>Fra tutte le preparazioni quelle che realmente mi hanno fatto saltare dalla sedia sono state:<\/strong><\/em><\/p>\n<h3 style=\"text-align: center;\"><strong>FEGATO GRASSO D&#8217;ANATRA CON MELE E CASTAGNE<\/strong><\/h3>\n<p style=\"text-align: left;\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13855\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6007\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550866953&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.058823529411765&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3.jpeg?fit=512%2C512&amp;ssl=1\" class=\"myFoto aligncenter wp-image-13855\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3-300x300.jpeg?resize=500%2C500\" alt=\"\" width=\"500\" height=\"500\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 500px) 100vw, 500px\" data-recalc-dims=\"1\" \/><br \/>\n<em>Foie gras in tre consistenze (polvere, croccante e cremoso) con mele caramellate e composta di castegne.<\/em><br \/>\n<em> La polvere \u00e8 ricavata da un foam (schiuma) di foie tratto all&#8217;azoto liquido, la parte croccante da un foie gras au torchon essiccaro a bassa temperatura.<\/em><br \/>\n<em> <strong>Stratosferico non renderebbe l&#8217;idea.<\/strong><\/em><br \/>\n<em> Ovviamente \u00e8 richiesta una predisposizione al sapore del fegato grasso, ma \u00e8 stato gradito anche da chi assaggiava questo ingrediente per la prima volta.<\/em><\/p>\n<hr \/>\n<h3 style=\"text-align: center;\"><strong>TORTELLINI DI CONIGLIO CON CAROTE E CAMOMILLA<\/strong><\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13861\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6013\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550869496&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9.jpeg?fit=512%2C512&amp;ssl=1\" class=\"myFoto aligncenter wp-image-13861\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9-300x300.jpeg?resize=500%2C500\" alt=\"\" width=\"500\" height=\"500\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 500px) 100vw, 500px\" data-recalc-dims=\"1\" \/><br \/>\n<em>Tortellini ripieni di coniglio con crema e croccante di carota dolce serviti con un&#8217;infusione di fiori di camomilla e rose in ristretto di coniglio.<\/em><br \/>\n<em> La tiratura delle sfoglia, l&#8217;attenzione maniacale della cottura, la delicatezza e allo stesso tempo la decisione con cui ogni ingrediente si propone, rende questo <strong>piatto di &#8220;un altro livello&#8221;.<\/strong><\/em><\/p>\n<hr \/>\n<h3 style=\"text-align: center;\"><strong>FAGOTELLO &#8220;La Pergola&#8221;<\/strong><\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13862\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6014\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550870890&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10.jpeg?fit=512%2C512&amp;ssl=1\" class=\"myFoto aligncenter wp-image-13862\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10-300x300.jpeg?resize=500%2C500\" alt=\"\" width=\"500\" height=\"500\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 500px) 100vw, 500px\" data-recalc-dims=\"1\" \/><br \/>\n<em>Agnolotti del plin con ripieno liquido &#8220;alla carbonara&#8221;.<\/em><br \/>\n<em> Uno dei signature dish dello chef.<\/em><br \/>\n<em> Anche se la ricetta non \u00e8 perfettamente aderente, in termini di ingredienti, resta una grande interpretazione ed omaggio a quello che \u00e8 uno dei piatti della cucina tradizionale romana conosciuto in ogni angolo del mondo.<\/em><br \/>\n<em> <strong>Un piatto da mangiare almeno una volta nella vita.<\/strong><\/em><\/p>\n<hr \/>\n<h3 style=\"text-align: center;\"><strong>ASTICE CON VERZA E GINEPRO<\/strong><\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13860\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6012\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8.jpeg?fit=512%2C472&amp;ssl=1\" data-orig-size=\"512,472\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550872539&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8.jpeg?fit=300%2C277&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8.jpeg?fit=512%2C472&amp;ssl=1\" class=\"myFoto aligncenter wp-image-13860\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8-300x277.jpeg?resize=500%2C461\" alt=\"\" width=\"500\" height=\"461\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8.jpeg?resize=300%2C277&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8.jpeg?resize=270%2C250&amp;ssl=1 270w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 500px) 100vw, 500px\" data-recalc-dims=\"1\" \/><br \/>\n<em>Di questo piatto mi ha colpito <strong>la perfezione della cottura dell&#8217;astice<\/strong>.<\/em><br \/>\n<em> Dolce, sodo, idratato, in un mix di equilibro con l&#8217;amaro da perderci la testa.<\/em><\/p>\n<hr \/>\n<h3 style=\"text-align: center;\"><strong>Di seguito la sequenza delle portate:<\/strong><\/h3>\n<p style=\"text-align: center;\"><strong>Amuse bouche<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13864\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6016\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-12.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550864947&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.090909090909091&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-12.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-12.jpeg?fit=512%2C512&amp;ssl=1\" class=\"aligncenter size-medium wp-image-13864\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-12-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-12.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-12.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-12.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Seppioline e lenticchie rosse<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13858\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6010\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-6.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550866466&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.1&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-6.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-6.jpeg?fit=512%2C512&amp;ssl=1\" class=\"aligncenter size-medium wp-image-13858\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-6-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-6.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-6.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-6.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Fegato grasso d&#8217;anatra con mele e castagne<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13855\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6007\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550866953&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.058823529411765&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3.jpeg?fit=512%2C512&amp;ssl=1\" class=\"aligncenter size-medium wp-image-13855\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-3.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Gambero rosso zucca e radicchio<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13863\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6015\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-11.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550867614&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.071428571428571&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-11.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-11.jpeg?fit=512%2C512&amp;ssl=1\" class=\"aligncenter size-medium wp-image-13863\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-11-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-11.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-11.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-11.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Composizione di funghi e legumi<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13852\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6004\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550868428&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image.jpeg?fit=512%2C512&amp;ssl=1\" class=\"aligncenter size-medium wp-image-13852\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Tortellini di coniglio con carote e camomilla<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13861\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6013\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550869496&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9.jpeg?fit=512%2C512&amp;ssl=1\" class=\"aligncenter size-medium wp-image-13861\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-9.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Fagotelli &#8220;La pergola&#8221;<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13862\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6014\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550870890&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10.jpeg?fit=512%2C512&amp;ssl=1\" class=\"aligncenter size-medium wp-image-13862\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-10.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Triglia con cavolfiore alla brace<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13853\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6005\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-1.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550871793&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-1.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-1.jpeg?fit=512%2C512&amp;ssl=1\" class=\"aligncenter size-medium wp-image-13853\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-1-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-1.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-1.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-1.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Astice con verza e ginepro<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13860\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6012\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8.jpeg?fit=512%2C472&amp;ssl=1\" data-orig-size=\"512,472\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550872539&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8.jpeg?fit=300%2C277&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8.jpeg?fit=512%2C472&amp;ssl=1\" class=\"aligncenter size-medium wp-image-13860\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8-300x277.jpeg?resize=300%2C277\" alt=\"\" width=\"300\" height=\"277\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8.jpeg?resize=300%2C277&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8.jpeg?resize=270%2C250&amp;ssl=1 270w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-8.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Capriolo con polenta e tartufo nero<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13854\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6006\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-2.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550873495&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.05&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-2.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-2.jpeg?fit=512%2C512&amp;ssl=1\" class=\"aligncenter size-medium wp-image-13854\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-2-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-2.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-2.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-2.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Selezione di formaggi<\/strong><\/p>\n<div class=\"tiled-gallery type-rectangular tiled-gallery-unresized\" data-original-width=\"640\" data-carousel-extra='{&quot;blog_id&quot;:1,&quot;permalink&quot;:&quot;https:\\\/\\\/www.chefemaitre.com\\\/blog\\\/blog\\\/2019\\\/03\\\/08\\\/la-pergola-heinz-beck-unaccoppiata-vincente\\\/&quot;,&quot;likes_blog_id&quot;:128430838}' itemscope itemtype=\"http:\/\/schema.org\/ImageGallery\" > <div class=\"gallery-row\" style=\"width: 640px; height: 273px;\" data-original-width=\"640\" data-original-height=\"273\" > <div class=\"gallery-group images-1\" style=\"width: 331px; height: 273px;\" data-original-width=\"331\" data-original-height=\"273\" > <div class=\"tiled-gallery-item tiled-gallery-item-large\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6024\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"327\"> <meta itemprop=\"height\" content=\"269\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"13877\" data-orig-file=\"https:\/\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-20.jpeg\" data-orig-size=\"511,421\" data-comments-opened=\"\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550878001&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.076923076923077&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-20.jpeg?fit=300%2C247&#038;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-20.jpeg?fit=511%2C421&#038;ssl=1\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-20.jpeg?w=327&#038;h=269&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-20.jpeg?w=511&amp;ssl=1 511w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-20.jpeg?resize=300%2C247&amp;ssl=1 300w\" width=\"327\" height=\"269\" loading=\"lazy\" data-original-width=\"327\" data-original-height=\"269\" itemprop=\"http:\/\/schema.org\/image\" title=\"image\" alt=\"image\" style=\"width: 327px; height: 269px;\" \/> <\/a> <\/div> <\/div> <!-- close group --> <div class=\"gallery-group images-1\" style=\"width: 309px; height: 273px;\" data-original-width=\"309\" data-original-height=\"273\" > <div class=\"tiled-gallery-item tiled-gallery-item-large\" itemprop=\"associatedMedia\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\"> <a href=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6019\/\" border=\"0\" itemprop=\"url\"> <meta itemprop=\"width\" content=\"305\"> <meta itemprop=\"height\" content=\"269\"> <img decoding=\"async\" class=\"\" data-attachment-id=\"13868\" data-orig-file=\"https:\/\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-15.jpeg\" data-orig-size=\"512,452\" data-comments-opened=\"\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550877433&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.1&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-15.jpeg?fit=300%2C265&#038;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-15.jpeg?fit=512%2C452&#038;ssl=1\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-15.jpeg?w=305&#038;h=269&#038;ssl=1\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-15.jpeg?w=512&amp;ssl=1 512w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-15.jpeg?resize=300%2C265&amp;ssl=1 300w\" width=\"305\" height=\"269\" loading=\"lazy\" data-original-width=\"305\" data-original-height=\"269\" itemprop=\"http:\/\/schema.org\/image\" title=\"image\" alt=\"image\" style=\"width: 305px; height: 269px;\" \/> <\/a> <\/div> <\/div> <!-- close group --> <\/div> <!-- close row --> <\/div>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Variazione di cocco banana e lime<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13857\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6009\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-5.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550879703&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-5.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-5.jpeg?fit=512%2C512&amp;ssl=1\" class=\"aligncenter size-medium wp-image-13857\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-5-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-5.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-5.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-5.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Crema di ricotta al marzapane, soffice al pistacchio e sorbetto all&#8217;arancia candita<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13856\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6008\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-4.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550880238&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-4.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-4.jpeg?fit=512%2C512&amp;ssl=1\" class=\"aligncenter size-medium wp-image-13856\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-4-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-4.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-4.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-4.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<hr \/>\n<p style=\"text-align: center;\"><strong>Dolcezze di fine pasto<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13872\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6021\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-17.jpeg?fit=512%2C512&amp;ssl=1\" data-orig-size=\"512,512\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.7&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;SM-N950F&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1550879713&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.3&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.04&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-17.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-17.jpeg?fit=512%2C512&amp;ssl=1\" class=\"aligncenter size-medium wp-image-13872\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-17-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-17.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-17.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-17.jpeg?w=512&amp;ssl=1 512w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<p><em><strong>Alla prossima!<\/strong><\/em><\/p>\n<p><strong>Bodo della Corte<\/strong><\/p>\n<p><a href=\"https:\/\/romecavalieri.com\/it\/la-pergola-it\/\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"13871\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/image-6020\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-16.jpeg?fit=420%2C508&amp;ssl=1\" data-orig-size=\"420,508\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-16.jpeg?fit=248%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-16.jpeg?fit=420%2C508&amp;ssl=1\" class=\"aligncenter wp-image-13871\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-16.jpeg?resize=124%2C150\" alt=\"\" width=\"124\" height=\"150\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-16.jpeg?w=420&amp;ssl=1 420w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2019\/03\/image-16.jpeg?resize=248%2C300&amp;ssl=1 248w\" sizes=\"(max-width: 124px) 100vw, 124px\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<!--CusAds0-->\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>I numeri lo hanno posto e lo pongono fra migliori chef al mondo. La storia conferma. La &#8220;Rossa&#8221; ha assegnato a questo binomio tre stelle (da quattordici anni) e cinque [&hellip;]<\/p>\n","protected":false},"author":9,"featured_media":13876,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[73],"tags":[],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>La Pergola - Heinz Beck: un&#039;accoppiata vincente! - Il Blog di chef&amp;ma\u00eetre<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2019\/03\/08\/la-pergola-heinz-beck-unaccoppiata-vincente\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La Pergola - Heinz Beck: un&#039;accoppiata vincente! - Il Blog di chef&amp;ma\u00eetre\" \/>\n<meta property=\"og:description\" content=\"I numeri lo hanno posto e lo pongono fra migliori chef al mondo. La storia conferma. 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