{"id":3510,"date":"2017-08-07T22:49:32","date_gmt":"2017-08-07T22:49:32","guid":{"rendered":"http:\/\/www.chefemaitre.com\/blog\/?p=3510"},"modified":"2017-08-07T22:49:32","modified_gmt":"2017-08-07T22:49:32","slug":"giovedi-10-agosto-dolce-e-chiara-e-la-notte","status":"publish","type":"post","link":"https:\/\/www.chefemaitre.com\/blog\/blog\/2017\/08\/07\/giovedi-10-agosto-dolce-e-chiara-e-la-notte\/","title":{"rendered":"Gioved\u00ec 10 agosto &#8211; dolce e Chiara \u00e8 la notte&#8230;"},"content":{"rendered":"<div class=\"5b9f9fcabed12e1b7386184972120b4d\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<script>\r\n  (adsbygoogle = window.adsbygoogle || []).push({\r\n    google_ad_client: \"ca-pub-2794626404475357\",\r\n    enable_page_level_ads: true\r\n  });\r\n<\/script>\n<\/div>\n<h3 style=\"text-align: center;\"><strong>I 18 anni dolcissimi di Chiara Patracchini<\/strong><\/h3>\n<h3 style=\"text-align: center;\"><strong><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"3513\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2017\/08\/07\/giovedi-10-agosto-dolce-e-chiara-e-la-notte\/image-632\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-76.jpeg?fit=1920%2C1920&amp;ssl=1\" data-orig-size=\"1920,1920\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-76.jpeg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-76.jpeg?fit=640%2C640&amp;ssl=1\" class=\"myFoto aligncenter wp-image-3513 size-medium\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-76-300x300.jpeg?resize=300%2C300\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-76.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-76.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-76.jpeg?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-76.jpeg?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-76.jpeg?w=1920&amp;ssl=1 1920w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-76.jpeg?w=1280&amp;ssl=1 1280w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/strong><\/h3>\n<p style=\"text-align: center;\"><strong>Gioved\u00ec 10 agosto, a partire dalle ore 20,00 a La Credenza, Chiara Patracchini festeggia i suoi primi 18 anni e lo fa nel modo che lei stessa ama e predilige, ovvero cucinando. <\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Gli ospiti saranno accompagnati in un percorso che si snoda tra le differenti tappe della cucina di Chiara <\/strong><\/p>\n<p style=\"text-align: center;\"><strong>per arrivare ad oggi.<\/strong><\/p>\n<figure id=\"attachment_3517\" aria-describedby=\"caption-attachment-3517\" style=\"width: 300px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"3517\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2017\/08\/07\/giovedi-10-agosto-dolce-e-chiara-e-la-notte\/image-635\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-79.jpeg?fit=975%2C650&amp;ssl=1\" data-orig-size=\"975,650\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-79.jpeg?fit=300%2C200&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-79.jpeg?fit=640%2C427&amp;ssl=1\" class=\"myFoto wp-image-3517 size-medium\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-79-300x200.jpeg?resize=300%2C200\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-79.jpeg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-79.jpeg?resize=768%2C512&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-79.jpeg?w=975&amp;ssl=1 975w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><figcaption id=\"caption-attachment-3517\" class=\"wp-caption-text\">la Credenza<\/figcaption><\/figure>\n<p style=\"text-align: left;\">Sono trascorsi 18 anni da quando la giovanissima Chiara Patracchini arriva nella cucina de La Credenza, dove dal 2012 \u00e8 chef pasticcere.<\/p>\n<p>Porta con s\u00e9 una grande passione e tanta, tantissima curiosit\u00e0.<br \/>\nIl suo \u00e8 un percorso che inizia presto, gi\u00e0 a 15 anni Chiara legge \u201cle prime illuminanti parole nella prefazione dell\u2019Artusi\u201d e capisce che quella della cucina \u00e8 la sua strada.<br \/>\nInizia una lunga formazione, trascorsa sia in Italia sia all\u2019estero (Jakarta e New York); conduce un apprendistato molecolare da Ettore Bocchia al \u201cMistral\u201d di Bellagio (CO) e poi, grazie al rapporto d\u2019amicizia con lo chef Giovanni Grasso e al lavoro con maestri come Luca Montersino, Corrado Assenza, Leonardo Di Carlo, Gianluca Fusto, Loretta Fanella e Igor Macchia\u2026 delinea in modo pi\u00f9 maturo il carattere della sua vocazione: <strong>la pasticceria<\/strong>.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"3512\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2017\/08\/07\/giovedi-10-agosto-dolce-e-chiara-e-la-notte\/image-631\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-75.jpeg?fit=1920%2C1280&amp;ssl=1\" data-orig-size=\"1920,1280\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-75.jpeg?fit=300%2C200&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-75.jpeg?fit=640%2C427&amp;ssl=1\" class=\"myFoto aligncenter wp-image-3512 size-medium\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-75-300x200.jpeg?resize=300%2C200\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-75.jpeg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-75.jpeg?resize=768%2C512&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-75.jpeg?resize=1024%2C683&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-75.jpeg?w=1920&amp;ssl=1 1920w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-75.jpeg?w=1280&amp;ssl=1 1280w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><\/p>\n<p>Un crescendo, perch\u00e9 \u00e8 di crescita che stiamo parlando, un\u2019esplosione di gusti con le ricette e i piatti che hanno costellato la sua carriera professionale. \u201c<em><strong>La mia cucina \u00e8 l\u2019esaltazione della materia prima<\/strong><\/em>\u201d ama sostenere Chiara e nulla \u00e8 pi\u00f9 vero. Sar\u00e0 forse perch\u00e9 \u00e8 cresciuta tra sapori e materie prime sincere, come il risotto con la toma e il rosmarino che il nonno le preparava fin da piccola, uscita da scuola. \u201cSapeva che mi piaceva tanto e per viziarmi me lo faceva tutti i giorni\u201d.<\/p>\n<p>&nbsp;<\/p>\n<h3 style=\"text-align: center;\"><strong>18 \u00e8 il numero magico, <\/strong><\/h3>\n<h3 style=\"text-align: center;\"><strong>e 18 saranno gli assaggi che Chiara proporr\u00e0 ai suoi ospiti.<\/strong><\/h3>\n<p>Non c\u2019\u00e8 da confondersi per\u00f2: se l\u2019inclinazione di questa ragazza talentuosa si dirige verso la pasticceria \u00e8 doveroso sottolineare che \u00e8 uno <strong>chef a tutto tondo<\/strong>. Tra il dolce e il salato, Chiara predilige il dolce ma contamina i suoi piatti per renderli ancora pi\u00f9 unici e interessanti con ingredienti e accenti sapidi. Il suo tocco femminile lo si nota da piccoli dettagli, dall\u2019eleganza del gusto,dall\u2019armonia e da un rispetto estremo della materia. Nei suoi piatti non possono mai mancare quattro elementi che considera fondamentali: la consistenza, la croccantezza, la cremosit\u00e0 e l&#8217;acidit\u00e0.<\/p>\n<figure id=\"attachment_3518\" aria-describedby=\"caption-attachment-3518\" style=\"width: 300px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"3518\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2017\/08\/07\/giovedi-10-agosto-dolce-e-chiara-e-la-notte\/image-636\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-80.jpeg?fit=975%2C650&amp;ssl=1\" data-orig-size=\"975,650\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-80.jpeg?fit=300%2C200&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-80.jpeg?fit=640%2C427&amp;ssl=1\" class=\"myFoto wp-image-3518 size-medium\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-80-300x200.jpeg?resize=300%2C200\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-80.jpeg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-80.jpeg?resize=768%2C512&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-80.jpeg?w=975&amp;ssl=1 975w\" sizes=\"(max-width: 300px) 100vw, 300px\" data-recalc-dims=\"1\" \/><figcaption id=\"caption-attachment-3518\" class=\"wp-caption-text\">la Credenza<\/figcaption><\/figure>\n<p><strong>Il men\u00f9 per il 10 agosto prevede un inizio salato, con assaggi di piatti ideati da Chiara Patracchini e realizzati poi con gli chef de La Credenza per proseguire con tante (saranno 11!) dolci suggestioni<\/strong>. In ogni proposta ritroverete una parte di Chiara, un ingrediente, un particolare, un abbinamento che arriva da lei. Un modo dolcissimo per festeggiare chi, con grande dedizione e passione, ha realizzato un sogno.<\/p>\n<p>&nbsp;<\/p>\n<h3 style=\"text-align: center;\"><strong>Il costo della cena \u00e8 di 50 euro a persona<\/strong><\/h3>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"3511\" data-permalink=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2017\/08\/07\/giovedi-10-agosto-dolce-e-chiara-e-la-notte\/image-630\/\" data-orig-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-1.png?fit=200%2C200&amp;ssl=1\" data-orig-size=\"200,200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-1.png?fit=200%2C200&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-1.png?fit=200%2C200&amp;ssl=1\" class=\"myFoto aligncenter wp-image-3511 size-full\" src=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-1.png?resize=200%2C200\" alt=\"\" width=\"200\" height=\"200\" srcset=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-1.png?w=200&amp;ssl=1 200w, https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-1.png?resize=150%2C150&amp;ssl=1 150w\" sizes=\"(max-width: 200px) 100vw, 200px\" data-recalc-dims=\"1\" \/><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><strong>Ristorante La Credenza<\/strong><\/p>\n<p style=\"text-align: center;\">Via Cavour 22,<\/p>\n<p style=\"text-align: center;\">San Maurizio Canavese\u00a0(TO)<\/p>\n<p style=\"text-align: center;\">Per informazioni e prenotazioni: 011. 9278014<\/p>\n<p style=\"text-align: center;\">info@ristorantelacredenza.it<\/p>\n<p style=\"text-align: center;\"><span style=\"color: #0000ff;\"><a style=\"color: #0000ff;\" href=\"http:\/\/www.ristorantelacredenza.it\/it\/\">www.ristorantelacredenza.it<\/a><\/span><\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/www.facebook.com\/groups\/salaecucina\/\"><span style=\"color: #0000ff;\"><br \/>\n<\/span><\/a><\/p>\n<h3 style=\"text-align: center;\"><a href=\"https:\/\/www.facebook.com\/groups\/salaecucina\/\"><span style=\"color: #0000ff;\"><strong>SEGUITECI SU FACEBOOK<\/strong><\/span><\/a><\/h3>\n<p style=\"text-align: center;\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<span style=\"color: #ff0000;\"><strong>ANNUNCIO PUBBLICITARIO<\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><!-- Cucina1 --><br \/>\n<ins class=\"adsbygoogle\" style=\"display: block; width: 336px; height: 380px;\" data-ad-client=\"ca-pub-9055201183723024\" data-ad-slot=\"1018155793\" data-ad-format=\"auto\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<!--CusAds0-->\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>I 18 anni dolcissimi di Chiara Patracchini Gioved\u00ec 10 agosto, a partire dalle ore 20,00 a La Credenza, Chiara Patracchini festeggia i suoi primi 18 anni e lo fa nel [&hellip;]<\/p>\n","protected":false},"author":9,"featured_media":3512,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[73],"tags":[79,95,332,136,45],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Gioved\u00ec 10 agosto - dolce e Chiara \u00e8 la notte... - Il Blog di chef&amp;ma\u00eetre<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2017\/08\/07\/giovedi-10-agosto-dolce-e-chiara-e-la-notte\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gioved\u00ec 10 agosto - dolce e Chiara \u00e8 la notte... - Il Blog di chef&amp;ma\u00eetre\" \/>\n<meta property=\"og:description\" content=\"I 18 anni dolcissimi di Chiara Patracchini Gioved\u00ec 10 agosto, a partire dalle ore 20,00 a La Credenza, Chiara Patracchini festeggia i suoi primi 18 anni e lo fa nel [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.chefemaitre.com\/blog\/blog\/2017\/08\/07\/giovedi-10-agosto-dolce-e-chiara-e-la-notte\/\" \/>\n<meta property=\"og:site_name\" content=\"Il Blog di chef&amp;ma\u00eetre\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/groups\/salaecucina\" \/>\n<meta property=\"article:published_time\" content=\"2017-08-07T22:49:32+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/i0.wp.com\/www.chefemaitre.com\/blog\/wp-content\/uploads\/2017\/08\/image-75.jpeg?fit=1920%2C1280&ssl=1\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1280\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"ireschef\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@ChefMaitre\" \/>\n<meta name=\"twitter:site\" content=\"@ChefMaitre\" \/>\n<meta name=\"twitter:label1\" content=\"Scritto da\" \/>\n\t<meta name=\"twitter:data1\" content=\"ireschef\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minuti\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.chefemaitre.com\/blog\/blog\/2017\/08\/07\/giovedi-10-agosto-dolce-e-chiara-e-la-notte\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.chefemaitre.com\/blog\/blog\/2017\/08\/07\/giovedi-10-agosto-dolce-e-chiara-e-la-notte\/\"},\"author\":{\"name\":\"ireschef\",\"@id\":\"https:\/\/www.chefemaitre.com\/blog\/#\/schema\/person\/7bdfa87ab4bb5d07b5d761fe8f9796d4\"},\"headline\":\"Gioved\u00ec 10 agosto &#8211; 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